News

Milk Bar launched in Brazil

Milk Bar has been launched in Brazil.

The feedback to date has been excellent and it is good to see this project realised.

See more at: www.milkbar.com.br

Other news

Believed to be a world first, a new training programme focusing on the benefits of animal wellbeing has been developed by QCONZ in collaboration with UCOL, Fonterra and DairyNZ.

The Fonterra ‘All things milking’ workshop was held in Pongakawa last week and prior to that in Waihi for local dairy farmers.

QCONZ has been successful in our bid to be an approved audit agency for the NAIT accreditation programme assessment which launched this week.

Ko Tatou – This is us – Biosecurity 2025 Biosecurity is important to our business, our sector, farmers, and farming communities and to the overall economy of New Zealand. A proactive approach to biosecurity is good business risk management. It is also part of caring for the communities we live and work in.

On 31st January Josh Wheeler (QCONZ) and Nick Dowson (BOP Dairy Farmer) began their journey to cycle New Zealand from Cape Reinga to Bluff!  This is no mean feat!

Josh Wheeler was invited to speak at a SMASH Fielday in Taranaki this month where he shared helpful pointers to assist farmers with mastitis management and milking efficiency, including demonstrating the benefits of milking by time and MaxT.

Another QCONZ IT development is near completion!  

QCONZ is leading the way with animal wellbeing training set to launch in Autumn 2022. 

QCONZ is excited to announce the appointment of Mark Neal as an independent Director to our Board.

We are pleased to announce that QCONZ will be helping deliver a ‘Reducing Strains and Sprains’ project co-funded by ACC and DairyNZ.